

Hugh's 3 Good Things - Season 1 Episode 2 Tomatoes
2012-12-07
48 minutes.
Season - Episode
1
Season 1 Nov 05, 2012
-
1 - 1Beetroot Nov 05, 2012
-
1 - 2Tomatoes Nov 06, 2012
-
1 - 3Courgettes Nov 07, 2012
-
1 - 4Mushrooms Nov 08, 2012
-
1 - 5Kale Nov 09, 2012
-
1 - 6Lamb Nov 12, 2012
-
1 - 7Ham and Bacon Nov 13, 2012
-
1 - 8Chicken Nov 14, 2012
-
1 - 9Venison Nov 15, 2012
-
1 - 10Beef Nov 16, 2012
-
1 - 11Apples (Savoury) Nov 19, 2012
-
1 - 12Pears Nov 20, 2012
-
1 - 13Dried Fruit Nov 21, 2012
-
1 - 14Citrus Nov 22, 2012
-
1 - 15Apples Nov 23, 2012
-
1 - 16Bream Nov 26, 2012
-
1 - 17Mussels Nov 27, 2012
-
1 - 18Crab Nov 28, 2012
-
1 - 19Mackerel Nov 29, 2012
-
1 - 20Squid Nov 30, 2012
-
1 - 21Pasta Dec 03, 2012
-
1 - 22Nuts Dec 04, 2012
-
1 - 23Pulses Dec 05, 2012
-
1 - 24Rice Dec 06, 2012
-
1 - 25Chocolate Dec 07, 2012
Overview
The star ingredient this time is tomatoes. The recipes are clams with tomatoes and garlic; slow roasted shoulder of lamb with tomato and chard; and sweet raw tomatoes with lightly cured grey mullet, and finely chopped raw shallots. Once again, Hugh faces River Cottage chef Gill Meller and guest chef Florence Knight, from London's Polpetto.
Year 2012
Studio
Director
Crew
Popularity 0.4876
Language