Trails to Tsukiji

Trails to Tsukiji - Season 4 Episode 21 Sea Urchin

2019-03-20 28 minutes.
0.00 0 votes

Season - Episode

5 Season 5 Jan 09, 2019
4 Season 4 Jan 03, 2018
3 Season 3 Jan 02, 2017
2 Season 2 Jan 06, 2016
1 Season 1 Apr 01, 2015

Overview

The sea urchin: a thorny, mysterious sea creature whose umami-packed meat is loved in Japan, and is used in food ranging from sushi to traditional cuisine to even desserts. We visit the beautiful coast of Iwate Prefecture in Tohoku, northern Japan, to see the innovative ways sea urchin is cultivated. We also see how locals, including a railroad bento lunch box shop, use fresh sea urchin to create dishes you won't find anywhere else.

Year
Director
Crew
Popularity 1.1024
Language English, Japanese