Trails to Tsukiji

Trails to Tsukiji - Season 4 Episode 19 Corn

2019-03-20 28 minutes.
0.00 0 votes

Season - Episode

5 Season 5 Jan 09, 2019
4 Season 4 Jan 03, 2018
3 Season 3 Jan 02, 2017
2 Season 2 Jan 06, 2016
1 Season 1 Apr 01, 2015

Overview

The most appealing thing about Japanese corn is its fruit-like sweetness. Hokkaido's large corn fields are home to many varieties, including one that's soft enough to eat raw, another with kernels as white as snow, and a flint corn with large, rich kernels. In addition, we showcase a popular cornbread people line up for hours to get their hands on, unique French dishes that feature corn's sweetness and texture, and much more.

Year
Director
Crew
Popularity 0.8094
Language English, Japanese