Bonacini's Italy - Season 1 Episode 15 Trentino-Alto Adige
Season - Episode
2
Season 2 Sep 20, 2019
-
2 - 1Basilicata Sep 20, 2019 -
2 - 2Molise Sep 27, 2019 -
2 - 3Valle Daosta Oct 04, 2019 -
2 - 4Tuscany Oct 11, 2019 -
2 - 5Venetto Oct 18, 2019 -
2 - 6Puglia Oct 25, 2019 -
2 - 7Sicily Nov 01, 2019 -
2 - 8Lazio Dec 27, 2019 -
2 - 9Campania Nov 08, 2019 -
2 - 10Emilia Romagna Nov 15, 2019 -
2 - 11Calabria Nov 22, 2019 -
2 - 12Lombardy Nov 29, 2019 -
2 - 13Umbria Dec 06, 2019 -
2 - 14Sardegna Dec 13, 2019 -
2 - 15Friul Venezla Giulia Dec 20, 2019
1
Season 1 Jun 04, 2018
-
1 - 1Tuscany Jun 04, 2018 -
1 - 2Le Marche Jun 11, 2018 -
1 - 3Abruzzo Jun 18, 2018 -
1 - 4Puglia Jun 25, 2018 -
1 - 5Calabria Jul 02, 2018 -
1 - 6Campania Jul 09, 2018 -
1 - 7Sicily Jul 16, 2018 -
1 - 8Piemonte Jul 23, 2018 -
1 - 9Lombardy Jul 30, 2018 -
1 - 10Veneto Aug 06, 2018 -
1 - 11Lazio Aug 13, 2018 -
1 - 12Umbria Aug 20, 2018 -
1 - 13Liguria Aug 27, 2018 -
1 - 14Emilia Romagna Sep 03, 2018 -
1 - 15Trentino-Alto Adige Sep 10, 2018
Overview
In the northeast of Italy lies the majestic Dolomite mountain range, where you will find the region Trentino-Alto Adige. Renowned Chef Michael Bonacini begins his culinary tour in his kitchen with a starter of asparagus with a creamy, tangy egg sauce. Next, he shows viewers how the influence from nearby Austria plays out in the region's cuisine with a hearty bread dumpling topped with the Italian version of sauerkraut. From there, Michael cooks a sumptuous secondo of quail stuffed with sausage, cabbage, and apples, and served alongside plums drenched in red wine and spices. And for dessert, Michael showcases the famous fruit of the region: apples. Every home in Trentino-Alto Adige has their own version of Michael's apple cake flavoured with cinnamon and almond.
Year 2019
Studio CTV
Director Michael Bonacini
Crew
Popularity 0.3675
Language English
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