

Ramsay's Kitchen Nightmares - Season 2 Episode 3 Momma Cherri's Soul Food Shack
Season - Episode
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5 - 1Ruby Tates Oct 30, 2007
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5 - 2Piccolo Teatro Nov 06, 2007
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5 - 3The Fenwick Arms (Revisited) Nov 13, 2007
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5 - 4La Parra de Burriana (Revisited) Nov 20, 2007
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5 - 5The Priory Nov 27, 2007
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5 - 6The Fish & Anchor Dec 04, 2007
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5 - 7Curry Lounge Dec 11, 2007
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5 - 8The Granary Dec 18, 2007
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4 - 1La Parra de Burriana Nov 14, 2006
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4 - 2The Fenwick Arms Nov 21, 2006
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4 - 3Rococo Dec 05, 2006
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4 - 4Morgan's Dec 12, 2006
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4 - 5Abstract (La Riviera Revisited) Dec 19, 2006
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4 - 6Momma Cherri's Soul Food Shack (Revisited) Dec 19, 2006
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3 - 1Oscar's Restaurant Nov 14, 2006
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3 - 2Sandgate Hotel Nov 21, 2006
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3 - 3Clubway 41 Mar 07, 2006
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3 - 4La Gondola Mar 14, 2006
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2 - 1La Lanterna May 24, 2005
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2 - 2D-Place May 31, 2005
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2 - 3Momma Cherri's Soul Food Shack Jun 07, 2005
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2 - 4La Riviera Jun 14, 2005
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2 - 5The Glass House (Revisited) Jun 21, 2005
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2 - 6The Walnut Tree Inn (Revisited) Jun 28, 2005
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2 - 7Moore Place (Revisited) Jul 05, 2005
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2 - 8Bonaparte's Restaurant (Revisited) Jul 12, 2005
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1 - 1Bonaparte's Restaurant Apr 27, 2004
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1 - 2The Glass House May 04, 2004
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1 - 3The Walnut Tree Inn May 11, 2004
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1 - 4Moore Place May 18, 2004
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0 - 1The Dovecote Sep 30, 2009
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0 - 2The Runaway Girl Jan 30, 2009
Overview
Momma Cherri's Soul Food Shack has hit ROCK BOTTOM. It's sounds SO GOOD: an intimate 40-seater a stone's throw from Brighton's sea front with loads of hungry locals and a steady stream of tourists. Big soul momma, owner Charita Jones produces a menu of irresistibly unique classics from the Deep South. Should be a surefire MONEYSPINNER, right? Wrong... the shack is in a hole... a very deep FINANCIAL HOLE. Despite three and a half years of hard graft it's a SPLITTING HEADACHE of a cafe. The food's hard to fault but the punters are nowhere to be seen, Head Chef Brian and a rag-tag collection of part-timers are taking the mickey - and despite working a seven-day week Charita's got an empty restaurant and owes the bank £65,000. If ever there was a case of too many cooks, this is it. Charita's a natural, but she's never made a profit on the restaurant and is now facing financial disaster. It's time to get SERIOUS... else the Soul Food Shack is finished. Can Gordon successfully shut her out o