

Great Asian Railway Journeys - Season 1 Episode 18 Melaka to Johor Bahru
Season - Episode
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1 - 1Kowloon to Wan Chai Jan 27, 2020
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1 - 2Hong Kong University to Lantau Island Jan 28, 2020
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1 - 3Chiang Mai to Lampang Feb 29, 2020
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1 - 4Ayutthaya to River Kwai Jan 30, 2020
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1 - 5Bangkok Jan 31, 2020
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1 - 6Bangkok to Hua Hin Feb 03, 2020
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1 - 7Ho Chi Minh City to Phan Thiet Feb 04, 2020
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1 - 8Da Nang to Hoi An Feb 05, 2020
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1 - 9Hue to Ninh Binh Feb 06, 2020
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1 - 10Hanoi to Ha Long Bay Feb 07, 2020
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1 - 11Jakarta to Bogor Feb 10, 2020
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1 - 12Jakarta to Borobudur/Kutoarjo Feb 11, 2020
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1 - 13Yogyakarta to Ambarawa Feb 12, 2020
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1 - 14Ambarawa to Surabaya Feb 13, 2020
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1 - 15Penang to Kuala Kangsar Feb 14, 2020
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1 - 16Kuala Kangsar to Cameron Highlands Feb 15, 2020
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1 - 17Kuala Lumpur to Melaka Feb 18, 2020
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1 - 18Melaka to Johor Bahru Feb 19, 2020
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1 - 19Raffles Place to Botanic Gardens Feb 20, 2020
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1 - 20Chinatown to Gardens by the Bay Feb 21, 2020
Overview
Michael Portillo is in Malaysia on a 2,500-mile tour of south east Asia. His 1913 Bradshaw’s Guide takes him to Melaka, for centuries one of the greatest trading ports in the world. He tastes the spicy cuisine of the Kristang community, descendants of early 16th-century Portuguese settlers who mixed with local Malays. Continuing to Kluang amid fertile farmland, Michael joins in the pineapple harvest and discovers how Malaysia’s resources of tin and tropical fruit created a global market in food. Arriving at the tip of the Malaysian peninsula in Johor Bahru, Michael visits the palace of Sultan Abu Bakar, a canny and well-travelled monarch who became friends with Queen Victoria and used what he learned in Britain to modernise his realm. Michael learns how Malaysia’s first ever railway fell prey to an implacable foe.